Used my Yixing for roasty Oolongs for this one. Has a very roasted flavor. This flavor is dominant. The third steeping started bringing some cream notes.
Nice wake you up in the morning tea. Coffee lovers would really enjoy this tea.
Thanks Terri H for this sample!!!!
Flavors: Espresso
Preparation
195 °F / 90 °C
0 min, 30 sec
4 tsp
8 OZ / 236 ML
