39 Tasting Notes
the mail-dude just dropped this off along with a bing/beeng(however its spelled) of the Tian Di Ren,which I will try later…this is good stuff(like all of the other Master Han creations I’ve had)…it’s sweet,floral and has a nice bitterness if infused a little longer,which I really like…it starts out a little thin but thickens up around the third infusion…110ml gaiwan 8g tea…nice qi too…
Nice sheng, I like it too. Looking forward to your review of other shu Tian Di Ren
I’m working on the Tian Di Ren as we speak…
Great Terri. I don’t know if I should order. I’m swimming in pu
I am drowning in pu!
I too have a little bit of it ;)
I was organizing my pu collection earlier. I keep them all in my bedroom on the 3rd floor, as far from the kitchen as possible. It’s getting a little crazy up there, LOL
I just got my first brick/cake ever and it happened to be this one… I’m on a second steep and it’s really lovely. I made it a nice home in a cabinet near my books in a bedroom on a second floor. I emptied it especially for the sheng collection I’m about to start… lol hubby has no idea.
