12
drank Macaroon by American Tea Room
142 tasting notes

I actually feel bad writing this review. I have nothing against American Tea Room, and they have many terrific teas. I’m actually getting overtones of vomit off this one. I do already know I don’t love licorice root, but that’s usually a problem with the aftertaste. But the other components, coconut, cocoa, rooibos, well, I usually love those on their own. They just really don’t come together well for me here. It makes me happy that others have enjoyed this one because I don’t want to think it could possibly be this bad for everyone.

Preparation
200 °F / 93 °C 5 min, 0 sec

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Bio

I love cooking, gardening, photography, studying languages, alleys, riding bikes everywhere, snowboarding, travel, dogs, and oddly, housekeeping (as much as one can with another career). Also working on the lifelong dream of starting a business.

If I could only drink four teas ever again, they would be Black Beauty (Mandala), Huang Zhi Xiang Phoenix Mountain Dancong (Verdant), Silver Buds Yabao (Verdant), and Shan Lin Xi Concubine (Eco-Cha, at least the fall 2013). These teas are ridiculous.

Current tea shops under exploration:
Verdant
Mandala
Camellia Sinensis

Wish list:
Mountain Tea
Teavivre
Den’s Tea
Taiwan Tea Crafts
Tea Drunk
Suggestions welcome!

Location

Orlando, Florida

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