This tea is like a boxing match of jasmine and rose, or rose and jasmine, depending on who’s winning at the moment, and the fight may be about a lurking linden blossom. I thought the tea might be a bit too heavily floral for me to enjoy very often, but it’s surprisingly clean tasting, fruity and sophisticated, and I think it will stay in my regular rotation of afternoon teas. It would work well with the tiniest bit of raw honey, if one were that way inclined.
Preparation
175 °F / 79 °C
4 min, 0 sec
