Jinggu Imperial Yue Guang Bai White Tea of Yunnan Autumn 2015

A White Tea from

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Tea type
White Tea
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Ingredients
White Tea Leaves
Flavors
Not available
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Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 16 oz / 473 ml of water
Set water temperature to 185 °F / 85 °C
Steep for 3 min, 0 sec
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1 Tasting Note View all

“This is a very mild tea with little bitterness or astringency. It brews to a light yellow almost clear color. There is no malt to this tea. It truth it is so mild tasting that there is not that...” Read full tasting note

Description

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About Yunnan Sourcing

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