White Peony

A White Tea from

Rating

73 / 100

Calculated from 2 Ratings
Tea type
White Tea
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Ingredients
White Tea
Flavors
Floral, Sweet, Vegetal
Sold in
Loose Leaf
Caffeine
Low
Certification
Fair Trade
Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 180 °F / 82 °C
Steep for 2 min, 45 sec
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2 Tasting Notes View all

“I believe this was my first experience with straight white tea! This brewed up to a very pale, golden liquid with a light floral scent. The flavor was quite mild, with floral and vegetal notes and...” Read full tasting note
“I really enjoy white peony in general – it is really interesting floral flavor that is somehow also very fresh without having citrus, and I like it hot and iced. This brand has a good one, or at...” Read full tasting note

Description

This White Peony (Pai Mu Tan) tea is produced in Kenya. It’s Crested Crane Extra Special grade. The leaves are carefully selected and plucked on rain free days and then gently withered. This tea is small batch crafted and sorted by hand. Kenya is mostly known for its black teas, but its white teas combine the malty feel its black teas are famous for with peachy white notes. Brewed up this tea is amber in colour with golden green highlights.

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