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“Couldn’t recall why I hadn’t liked this tea (espresso flavouring + smoky tea, which is what I thought it was, sounds ok). Then I saw it was pu’erh, and remembered. Haha. The tea tastes like a blend...” Read full tasting note
“This is starting to lose some of its flavour. Weirdly, the added flavours seem to be what’s sticking around the longest, and the base tea is what is losing its complexities. The result is a still...” Read full tasting note
“This is my second last untried Butiki blends, I think. Yes, I know it’s been a year… but pu-erh gets better with time, right? Anyway, I think I’d put off trying this one because I suspected I...” Read full tasting note
“Picked this up in a stash sell for a friend and I. This doesn’t taste like coffee nor cigarettes, but it does have nice smoky earth like taste that was enjoyable. I can’t pinpoint exactly what I...” Read full tasting note
Our Coffee & Cigarettes tea combines an older earthy puerh with a lighter jammy Lapsang Souchong and a coffee flavor with just a touch of cream to round it out. The smoke flavor is fairly light and in no way dominates the blend. Adding sugar will enhance the coffee flavor for a taste that resembles coffee ice cream. Please note we are in no way advocating smoking. Please rinse this puerh prior to steeping.
Ingredients: 1989 Suncha Blend (Chinese Puerh Tea), Taiwanese Lapsang Souchong (Taiwanese Black Tea), Organic Natural Flavors (vegan)
Recommended Brew Time: 3 minutes 30 seconds
Recommended Amount: 1 1/2 teaspoons of tea for 8oz of water
Recommended Temperature: 212 F (boiling)
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Adding another review. I’ve drunk quite a bit of this tea, and it holds up well to resteeping – and I use a large mug, so that’s always good. I decided to try making some to put in a travel mug. I usually find that my teas aren’t as good this way, but this tea held up well, and it was almost like drinking coffee. I did use a a mug wasn’t used recently for coffee, so I didn’t actually have lingering coffee flavors leak in. It’s just further proof that the tea really does capture those flavors well.
I do find more and more that the smell of the tea reminds me of an ash tray, but I don’t like this tea any less. xD
