In this sampler pack, this one was fair-to-middling. It’s good if you like coconut, and the coconut flavor works well with the roasted dandelion and chicory base, because toasted coconut is a thing. Not as good as the Caramel Nut and Dark Roast blends, and not something I’d be in the mood for every day… but again, as with the Mocha Mint blend, I’m not unhappy that I got to try it.
Flavors: Coconut, Dandelion, Nutty, Roasted
Favorite tea types: Black, pu’erh, oolong, kombucha, genmaicha, floral greens, matcha, yaupon, mate, rooibos, and honeybush.
Favorite flavor notes: Roasted, fermented, earthy, floral, nutty, bread-y, umami; dessert-inspired flavors like chocolate, vanilla, and maple.
Picky about, but not opposed to: chai, spice/ spicy, fruit flavors, and herbal tisanes.
Flat-out dislike: White tea, most unflavored green teas, hibiscus, plain peppermint.
90-100: Perfection and heaven and magic, all in one cup.
70-89: Good.
50-69: Meh.
49 and below: Blerg.
United States
