This is what I’ve been looking for in a chai for some time! I adore coconut and the hint of lemongrass, blended so well with the spices. The only thing I would change about this tea is to add more actual tea leaves, as I lost a little of the actual tea-ness of it.
I’ve yet to play with ratios of tea to water, or adding milk (coconut or otherwise) and will most certainly spend a lot of time perfecting this already damn near perfect tea (in my most humble opinion).
I will most certainly be drinking this far more often than is probably heathy.
Comments
This tea is awesome with milk and it really brings out the coconut, so you should really give it a shot some time. :)
This tea is awesome with milk and it really brings out the coconut, so you should really give it a shot some time. :)
Sounds tasty. Is it along the same vein as “thai tea” that’s really strong and brews up rather orange? Whenever I see this on Adagio’s website I can’t tell what “Thai” refers to.
If you want more actual tea flavor you could always just mix in a bit of plain black tea right before you steep it.