So excited to get my first order from Mountain Tea :) I received some of their tea in a Tealet contest and was completely won over. Normally I stick to greener oolongs, but I made an exception for this one — it’s SO dark, the first time I had it I was convinced it was black tea. It tastes like raisins and malt, and holds up well to re-steeping. I think a little sugar helps bring out the raisin notes, but it is good with or without.
200 °F / 93 °C
3 min, 0 sec
1 tsp
8 OZ / 236 ML
Love this one.
It’s so unique! Or at least, I have yet to encounter anything like it.