As much as I wanted to like this one, the sugar cookie flavour was lacking. Not only that, but the mouthfeel was so thin, with not much of a finish to savour. Making this herbal into a latte is what saved it for me. Milk and some sugar helped to better solidify the idea of sugar cookies in my mind. Shortbread even. Latte will definitely be my go-to method of preparation going forward with my remaining handful of tea sachets.
Despite not loving this blend, it’s the best representation I’ve tasted of sugar cookies (in tea form) thus far.
Preparation
Boiling
5 min, 30 sec
Comments
I felt the same about this one. I had heard it was great, but then I couldn’t taste the sugar cookie at all.
I felt the same about this one. I had heard it was great, but then I couldn’t taste the sugar cookie at all.
I find that I have to use 2 tea bags per cup to get a nice cup of this tea plain. (:
Also steeping it for 8-10 ten minutes
Ahh, I’ll try that next time! Thanks for sharing!