There’s a taste to this that I really don’t like, but I can’t put my finger on what, exactly, it is. I had expected that I would really enjoy the sweetness of the fukamushicha, but I found it sickly and just really unpleasant. What a shame!
Flavors: Green, Spinach, Sweet
Preparation
175 °F / 79 °C
0 min, 45 sec
