Recommended
This is a lovely second-flush Darjeeling. It is full-bodied, smooth, deep, and pleasantly tannic, with that Darjeeling “tang” (at the end) that I have come to love about teas from this region. A fine tea indeed, but a tad pricey.
First infusion – 3 g. per 8 oz water, 90 deg., 1:30 min.
Second infusion – 3 g. per 8 oz. water, 90 deg., 6:00 min.
Third infusion – 3 g. per 8 oz. water, 90 deg., 10:00+ min.
Preparation
1 min, 30 sec
3 g
8 OZ / 236 ML