It tastes like chamomile. It’s certainly a lot fresher than the chamomile found in bag form. It’s a little apple-y with a bit of grassy floral notes toward the end. It’s good with honey, although I can’t see myself drinking this every day. I imagine that I’ll be using it mostly in blends or for sick days in the future – it’s calming, if a little overpoweringly strong. I used 1tsp/8oz for 6 min and I think I need to adjust the ratios a bit.
Preparation
200 °F / 93 °C
6 min, 0 sec
