60
drank Phenix by Mariage Frères
114 tasting notes

This tea is supposed to be a vanilla / caramel / pastry blend. And it is! Or at least, it smells like it, but it doesn’t taste like it. Maybe my bar for Mariage Freres is too high (there have been blends from them that I didn’t like, after all) but I did expect more from this tea.

It’s totally drinkable and lovely when it’s warm and hot, but it doesn’t seem to hold the flavour very well, unlike many of their other teas. And once it’s cold, it just tends to taste like water, which is pretty disappointing. I still recommend it and if it were the only thing on the menu I wouldn’t complain, but I wouldn’t purchase it again.

Lots of feelings for a tea that is somewhat middle-of-the-road, lol.

Flavors: Brown Sugar, Caramel, Pastries, Vanilla

Preparation
200 °F / 93 °C 4 min, 0 sec 2 tsp 10 OZ / 300 ML

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Tea student, lover of loose-leaf mixtures, chai-ist and professional peppermint propagandist. Frequenter of teahouses, tearooms and tea shops. Partaker in tea rituals, ceremonies and tea times. Protector of a tea library, cabinet or cupboard. Steep, simmer, steam, a pot, a pitcher or a mug. Gunpowder green, rose black and plum white. While waiting for another kettle tea-twitter will be an outlet for me.
After all that, I suppose the only question left is:

More tea, vicar?

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