Wild Grown tea leaves from Gao Jia Mountain. This is the original An Hua tea varietal thats has grown in the mountains of Gao Jia Shan and Yun Tai Shan for centuries (maybe longer). Gao Jia Shan is both a place and the name of the tea factory brand that produced this lovely tea. Gao Jia Shan as a producer doesn’t have as long of a history as Yi Yang and Bai Sha Xi tea factories but nonetheless produces very high quality Fu Brick tea processed in the traditional manner.

“Cha Duo Tang” is a blend of leaves that come from both light wet piling and medium wet piling (shorter length of the time and longer length of time wet piling) which were then blended and pressed into a brick.

The taste is ultra smooth with a malty sweetness. It has a ultra thick tea soup and voluminous body that fills and stimulates the mouth and throat. Although there are quite alot of coarse leaves and stems this is a wonderful tasting tea made from wild harvested tea leaves, and processed laboriously to achieve “Fu Cha Perfection”!

Spring 2015 harvested tea leaves
2 kilograms per brick

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