I find this matcha surprisingly hard to mix…even using a Magic Bullet or blender. I found myself having to constantly remix or shake my drinks.
The flavor was pretty good but I was not blown away because compared to other matcha powders I’ve tried, Teavana’s is too expensive for the quality/taste.
Try mixing this with some unsweetened rice milk instead of water for a more robust flavor. I’m planning on mixing the matcha with some ice cream soon to make my own green tea ice cream.
I’ve been a loose tea drinker since 2006 and I really started getting into tea during my college years. My favorite types are oolong, scented green, white, peppermint, and rooibos.
My husband and I drink it on a daily basis and we love our trusty Zojirushi water dispenser. Some of the tea we drink hot, and the rest we chill.
I enjoy tea with honey or german rock sugar. I also try to seek out unique honey for my tea. My favorite so far is unprocessed Hawaiian white gold honey.
If I’ve rated a tea over 90, it’s something I will definitely be drinking again in the future.
Lately I’ve been enjoying a lot of authentic Chinese tea that was gifted to me from my mother after her last trip to China. Unfortunately I won’t be able to write notes for those teas on Steepster.
Cambridge, MA
green tea ice cream…awesome.
I find if I sift it like flower it mixes much better