Tazo

One of my top ten teas

If you are looking for a sweet, dessert-like vanilla tea, this probably won’t be for you. Tazo does have it within their Dessert line, but I think that’s actually a disservice to this tea. The licorice root provides a nice balance and keeps the tea from being overly sweet. Lovely if you’re wanting something a little less “in your face” vanilla, but probably not what most purchasers are after.

Random Target purchase, because I rarely go so I had to check out their tea selection! I’ve enjoyed prickly pear teas in the past, and other prickly pear-flavored things so I figured I would give this one a try.

I actually really hate it, lol. I don’t know what this flavoring is, but it doesn’t taste like any other prickly pear-flavored thing I’ve ever had. It tastes floral, but in a super artificial and perfumey way. It’s very soapy. There’s a bit of fruitiness, but it’s a very artificial cheap Japanese gummy sort of fruit, and I can’t really place what it reminds me of. Pear maybe? Then there’s a touch of hibiscus tartness, which is honestly the most pleasant part of the blend.

So obviously, this is going into the rehoming box. I don’t see how anyone could like this, but the other notes written for it are actually fairly positive, so I guess it’s just me and my tastebuds not meshing well with this tisane!

Sipdown! I actually thought I had already reviewed this one because I grabbed a couple of bags out of the TTB a few months back, but apparently not! I like it. Not sure I’m really getting cactus, though I’ve only had that a few times. Mostly I taste sweet pear and a touch of hibiscus. It’s a nice dessert tea but not overly sweet. Not sure I’d go out of my way to buy it but definitely wouldn’t turn down having it again.

This is one of my go-to teas when I’m not sure what I want. I like gin too, so this tea is right up my alley. A solid staple tea in my house

Grabbed a mug of this while I research appliances. I had picked this up a few months ago when Target had a sale. I love the Lemon Loaf and had high expectation for this. The aroma while steeping was full of butterscotch and caramel and I still smell it while sipping. I definitely get hints of baked goods and vanilla. But I really wanted it have a stronger butterscotch taste. I would say it’s not as good as Lemon Loaf but not as bad as the Vanilla Macaron.

I’ve liked most of the others in Tazo’s dessert delights line but this one is not a fav. Really it’s not even a like. There’s definitely vanilla but then all I get is mud.

It’s good in a pinch, but it is a mild chai.

So I’m really torn about this one from the TTB. The first time I tried it, I really didn’t like it. Like, I had to force myself to finish it (I was too tired to go pour it out and too thirsty to just not drink anything). The juniper tastes very pine-y, and something about the mint and honey flavoring just combines to make the whole thing feel more like someone made a tea inspired by household cleaner than anything natural. BUT. Then I made it again today and added actual honey to it (basic grocery store honey because I was afraid of wasting good honey). And that made all the difference. The juniper-pine flavor mellowed into something actually pleasant, the mint became soothing, and overall it became at least drinkable and inoffensive. If you really like juniper and/or pine, you’d probably enjoy this tea (but add honey to it!).

Another tea I have received from Amy, swapped elsewhere.

And sadly, I have to say this tea is completely forgettable. Yes, it is herbal. Yes, there is turmeric. Yes, there is passionfruit flavour. Yes, there are ginger.

But that’s pretty much all I can write about this tea.

I haven’t lost myself in aromatic golden turmeric and sweet passionfruit flavor.

This is a decent, refreshing green tea. I enjoyed its lightness. I’m afraid I don’t find it particularly memorable. I like Tazo products, so I wasn’t disappointed by this tea, but neither would I look for it, unless there were other less drinkable choices at the time.
It’s good, but I would neither say ‘yea’ or ‘nay’ to it. If I’m in the mood for green tea, it would work.

I am puzzled about this tea. But thanks to Amy again.

I saw it is white, but apparently with hints of darjeeling. I have steeped it for suggested 3 minutes and it turned out quite floral, smooth and mouthcoating, but I haven’t noticed any fruits! Not even in aroma. Just light, floral tea. Interesting…

Another tea from Amy, a little bit a celebration tea (I have “celebrated” with Classic Black by Battler) Thank you! And now I bet you are wondering why I am celebratin. No, it’s not birthday… that’s in 10 days. But I am celebrating that I have passed last course and now only finals are remaining! They will be held in February 2023, a little postponed from June 2021, I know, but I am glad I can go there. Postponed because my unsucessful exams before… but now I have everything done, but defending the thesis (it seems its ages since I wrote it) and the oral finals.

But back to this tea… I am puzzled to read such a negative tasting notes. Yes, when dry the bag smells bad. Indeed artificial, medicinal, “tang” like, and overall not so pleasant. But when brewed, and I think I did longer than 5 minutes as on the outer wrapping, it delivered pretty nice hot orange drink. I never had orange from wild, so not sure if they (but surely they do) do taste different than store-bought oranges. It was quite mouthcoating and mouthwatering taste. If I could reproduce this tea with its flavours as ice tea, it would be great (although today we had only around 22°C (72°F) with strong wind gusts). I am quite happy with this tea…maybe they tweaked the recipe?

Another tea from Amy. Thank you!
Honestly I was afraid of this combo, green tea, matcha, both quite delicate flavours. Maté, quite on the other side of the spectrum and grapefruit is somewhere in the middle. When I took the bag off, there was a pithy aroma of grapfruit peel and honestly I thought it was quite genuine and real aroma, however weaker than I have been expecting.

Brewed and used colder water (I assume around 80°C, maybe even less) than their recommended 100°C (212°F)! gave me bright green-yellow tea. It is quite similar to the hue on the outer wrapping of tea bags.

It has smelled wonderfully after grapefruit and in taste it was nice level of flavour of citruses. The maté was almost unnoticeable and sadly, the green tea was quite flat — which was expecting as it is a tea bag.

Now, I am craving grapefruit tea… any opinions?

I really, really like lemon glazed loaf, its close to one of my tea bagged teas which is nice because I can buy at the Target really close to me. So because of that I wanted to try the other teas in the tazo dessert delight collection.

Prep: Western
Tasting note: Its pretty bland in my opinion, the licorice root is kind of there and there is some vanilla notes but the black tea is not very good or interesting in my opinion. Will do my best to sip this down but it is not a priority.

Sipdown (1688)!

So, one of the hotels we stayed at in LA had this sort of “Tazo Tea Bar” in the hotel rooms with some different Tazo tea bags. I obviously brought all of my own tea with me for the trip, but I realized there were a couple flavours in this bar that I hadn’t actually tried and so, being the good tea taster I am, I pocketed one of each that I had yet to taste.

Queue a few night ago, when I steeped this one up. It was on the same day that I drank the cold brewed Tea & Toast from Bird & Blend, and if you’ve read that tasting note then you know I was experiencing some pretty major congestion related issues with tasting. So, I sipped on this cup and I could VERY FAINTLY taste hints of orange and the sweetness of the licorice root in the finish but it was very much just a shadow of what I’m sure the tea should have actually tasted like.

So, my efforts to build a more comprehensive familiarity with Tazo’s selection were a little bit for nothing. I will have to try to find another tea bag to pocket elsewhere and taste again in the future…

An afternoon cuppa for me, but enjoyed with family around. After draining studying session.

Dry tea bag aroma was very familiar, but I couldn’t find anything to point on! Maybe it is similar to “Old Times Baked Apple” by Nordqvist? Does my smell memory picked this up, even it was 5 years ago since I had it?

Anyway, brewed it has got a wonderful aroma as well. Very genuine, apple with cinnamon. My mother, who adores teas with this flavour (and aromas) noticed it very soon as it was filling the living room.

Brewed, maye for more than intended 5 minutes, it has got also a very good flavour. Apples were pretty nice, cinnamon as well. The rooibos was good se well, adding its honeyish taste, however I think that black tea base would suit this tea much better. Why so? It was a little drying and a bit kind of flat. The mouthfeel wasn’t for the flavours long either and I think it is the biggest flaw.

Camomile is supposed to be in… but although I am quite sensitive to it, I haven’t noticed it at all in flavour, nor in aroma. Maybe because it complemented with the rooibos? I don’t know.

I can’t believe it was June when I had it! I thought it was a few months later, maybe October? No-way!

Anyway, this time, from Devon’s calendar — thank you, I feel it was fruitier and mellow, but no cream nor vanilla here. It was stronger in apricots only.

Also, dry bag smelled like a play-doh. Sadly, it is pretty much average from both attempts.

I feel that I will write (in near future) mostly about the teas I received from Amy, because we swapped a several teas and those teas are US based and thus not available for me at all.

And because they are available to you, it is better than write about those teas, but I am sure you are enjoying “my region” teas. too.

However, decided for this one in the morning, mostly because I was craving something sweet actually, but I didn’t wanted to eat anything sweet, because it could cause heartburns to me, if I start the day with those.

Apricots. Vanilla. Créme. All is saying it is going to be quite sweet. White tea base in tea bag is expected to be a bit more on rough spectrum, but it’s fine.

And it is pretty tasty. Smells wonderfully after dried apricots with vanilla undertone, and tastes good. Fresh white tea, a little more on hay note, but not rough as expected.Vanilla was mildly present and apricots, sadly, weren’t much in taste, but it is in aroma… I was hoping more for fruity and apricot taste. Shame, really. And yep, it is creamy, but again, I was hoping for more.

June prompts for Mastress Alita’s sipdown challenge – a cold steeped tea

This has been a slightly confusing tea. I bought it on impulse because there was a special and I wanted to get two different teas. This sounded enticing for a hot weather tea because cucumber and mint can be so refreshing, as well as lime.

Many reviews say it is terribly bitter. My first cup was hot and it was not bitter to me, but maybe a little brisk. I expected the mint to overpower all else because mint often does, but instead I got way more lime than cucumber or mint. The mint was a tingle beside the lime.

As it cooled, the briskness increased. So maybe hot wasn’t the way to go steeping this one.
I put two bags in a pint mason jar and stuck it in the fridge. The next day (yesterday) I had icy cold…lightly flavored water with great golden color. Really it was like drinking water at a spa – super cold with a hint of lime. I tried adding a little simple syrup but it wasn’t really improved and defeated my purpose. I want a cold, refreshing sugar free tasty summer drink.

So I tried again. I left it longer this time. I forgot there was darjeeling in this so I guess thats why it looks like a glass of iced black that you nearly finished and now the ice has melted.

This is still brisk, a little drying, or maybe it is just the lime being a little puckery. Now the mint seems more muted. It doesn’t taste bitter to me, just tastes the way lime tastes without sweetener. I wish I was getting wow’ed by fresh cucumber flavor. I guess I just need to slice some cucumbers in water and drink. Meanwhile, I will continue to cold steep these bags until they are gone.

I gave a jar of this to a neighbor, who said it was tasty but he didn’t taste any cucumber, either.

Ashmanra’s Sipdown Challenge | February 2023 | A grocery store tea

A very sad sipdown indeed! This tea punches so far above its weight. It’s been a very comforting evening sipper this winter and I’m sad to see it go.

Leaving my rating the same.

2023 sipdown count: 22/75

Oh heck yes! I’m a sucker for dessert teas, and this one is inspired by one of my favorite baked goods of all time. My mom makes a killer lemon loaf (we called it a “tea cake” when I was a kid) and as such, the nostalgia factor is through the roof with this tea.

I snagged a couple bags from the TTB and my partner and I brewed them up last night. He was handling the prep while I read on the couch, and I heard an audible “mmm” when he sniffed the bag. We were both expecting the brewed tea to fall short compared to the aroma, but happily, it doesn’t. It truly does taste like the essence of a lemon loaf has been distilled into tea: creamy, lemony, and pound cakey, with a hint of vanilla and the suggestion of sweetness without sugar. Love it. I wouldn’t say no to a bit more zestiness (I like my lemon loaves sharp!). I might have to pick up a box and tinker with adding some lemon.

The takeaway: Bagged teas can still delight and surprise. :)

Thanks, getanzt!!
Preparation: Western
Tasting note: This is the closest thing, I have had to a glazed lemon cake. And its not overly sweet and really nice night cap. Lemony and has a creaminess. Also, its not too expensive. I will be finding more of this soon.