This was a tough one! It smells amazingly peachy in the bag, but it took me a long time to figure out how to brew this, since the ginger comes out a ton when steeped sometimes.
I’d really advise trusting the blender’s recommendation on this one: no more than 2 minutes, tops. Tea brews up to a reddish brown color, tastes like fruity ginger. I’m not sure if I’d order this again, but once you manage to pin down how you like this to taste, it’s smooth and pleasant.
Preparation
180 °F / 82 °C
1 min, 30 sec
