I don’t ordinarily go for vanilla flavours, but was definitely pleasantly surprised! I am a big fan of strong black teas, and love English Breakfast, so this was a well-chosen gift for me.
The vanilla adds just an edge of sweetness, it’s certainly not dessert-like, or at all artificial.
The beaniness of the vanilla flavour means it tastes very good with soy milk, too.
Preparation
Boiling
6 min, 30 sec