Steep Information:
Amount: 1 teabag / silken pyramid infuser
Water: hot water spigot, 6-8 oz
Steep Time: a little over 5 minutes
Served: Hot
Tasting Notes:
Dry Leaf Smell: cinnamon, clove, red tea, woody
Steeped Tea Smell: cinnamon, clove, woody
Flavor: cinnamon, woody
Body: Medium
Aftertaste: spicy
Liquor: deep reddish-brown
Last year’s winter chai review http://amazonv.blogspot.com/search/label/winter%20chai
Resteep: 6 minutes or more, not as strong but drinkable.
Images: http://amazonv.blogspot.com/2010/11/tea-forte-teabag-red-tisane-winter-chai.html
Preparation
5 min, 0 sec
