Veronica select Send Message

This is a very nice breakfast tea. There is a strong crusty bread note that is so good. I can also taste chocolate, and, although I expected it to be stronger, I’m glad it’s not the dominating note because it seems more breakfast-y to me this way. There’s also notes of stone fruit and honey as well as a light floral note at the end of the sip. I was on the fence before about whether there was a dried or stone fruit note.Today it’s stone fruit… something between apricot and cherry. It’s a juicy, fresh taste that weaves around the honey and floral flavors. It all blends together into a lovely medium bodied tea that is nice to wake up to (even if it is a Monday).