55

308/365

This is the last of the Cold Infuse flavours I bought to try, and my least favourite of the four. They’re right in suggesting that watermelon is the primary flavour, because it absolutely is. It’s a little too candy-like to really be refreshing, though; there’s a cloying sweetness that’s just too much, especially after you’ve taken a few successive sips. Mint is the secondary flavour, and I don’t much care for it as a flavour in general, so I’m fairly ambivalent about it here. It’s okay, and works with the watermelon (it actually helps to regulate the sweetness a little, so in some ways I wish it were stronger), but it doesn’t freshen things up enough or really bring the other flavours to life. I was hoping for lots of strawberry, but unfortunately, I didn’t get it. It’s fleeting at best, and mostly I can’t really taste it. The watermelon really dominates. I’m glad I tried this one last, because if I’d gone for this one first I probably wouldn’t have bought any more and some of the flavours are really spectacular. I suppose there’s a black sheep in every family!

Preparation
Iced 8 min or more

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Hi :) I’m Sarah, and I live in Norfolk in the UK. My tea obsession began when a friend introduced me to Teapigs a good few years ago now. Since then, I’ve been insatiable. Steepster introduced me to a world of tea I never knew existed, and my goal is now to TRY ALL THE TEAS. Or most of them, anyway.

I still have a deep rooted (and probably life-long) preference for black tea. My all-time favourite is Assam, but Ceylon and Darjeeling also occupy a place in my heart. Flavoured black tea can be a beautiful thing, and I like a good chai latte in the winter.

I also drink a lot of rooibos/honeybush tea, particularly on an evening. Sometimes they’re the best dessert replacements, too. White teas are a staple in summer — their lightness and delicate nature is something I can always appreciate on a hot day.

I’m still warming up to green teas and oolongs. I don’t think they’ll ever be my favourites, with a few rare exceptions, but I don’t hate them anymore. My experience of these teas is still very much a work-in-progress. I’m also beginning to explore pu’erh, both ripened and raw. That’s my latest challenge!

I’m still searching for the perfect fruit tea. One without hibiscus. That actually tastes of fruit.

You’ve probably had enough of me now, so I’m going to shut up. Needless to say, though, I really love tea. Long may the journey continue!

My rating system:

91-100: The Holy Grail. Flawless teas I will never forget.

81-90: Outstanding. Pretty much perfection, and happiness in a cup.

71-80: Amazing. A tea to savour, and one I’ll keep coming back to.

61-70: Very good. The majority of things are as they should be. A pleasing cup.

51-60: Good. Not outstanding, but has merit.

41-50: Average. It’s not horrible, but I’ve definitely had better. There’s probably still something about it I’m not keen on.

31-40: Almost enjoyable, but something about it is not for me.

11-30: Pretty bad. It probably makes me screw my face up when I take a sip, but it’s not completely undrinkable.

0-10: Ugh. No. Never again. To me, undrinkable.

Location

Norfolk, UK

Following These People

Moderator Tools

Mark as Spammer