Mmmmmmmmalty.
So delicious. A bit of bitterness, but I did steep for about 3:30 instead of my usual 3:00. I added milk, and it was sweet malty goodness.
And now I’m baking snickerdoodles http://www.budgetbytes.com/2015/01/snickerdoodles-two/ and need to decide what to have with my cookie(s).
Preparation
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I’m coming over for cookies.
Haha! TOO LATE. :D The recipe only makes two…
What a fantastic idea for a treat! I actually made sugar cookie dough, divided it into lumps enough to make 6 cookies, and froze it. The resulting cookies aren’t bad, but not as good as if I’d baked them right away. this is an even better idea!
I’ve made cookie dough and frozen it before, but then it’s almost too easy to bake cookies. This requires the perfect amount of work to make it really feel like a treat for me. :)
i totally made these this morning…for breakfast.
I just made more. I may have started a COOKIE PROBLEM, OM NOM NOM.
LOL! Maybe tomorrow afternoon I’ll give that recipe a whirl.
mine didn’t flatten out…ever. lol
Mine didn’t flatten this time either! When I make them I do pat them out into a disc rather than leaving them as a ball… but this time they just GREW.
I’m coming over for cookies.
Haha! TOO LATE. :D The recipe only makes two…
What a fantastic idea for a treat! I actually made sugar cookie dough, divided it into lumps enough to make 6 cookies, and froze it. The resulting cookies aren’t bad, but not as good as if I’d baked them right away. this is an even better idea!
I’ve made cookie dough and frozen it before, but then it’s almost too easy to bake cookies. This requires the perfect amount of work to make it really feel like a treat for me. :)
i totally made these this morning…for breakfast.
I just made more. I may have started a COOKIE PROBLEM, OM NOM NOM.
LOL! Maybe tomorrow afternoon I’ll give that recipe a whirl.
mine didn’t flatten out…ever. lol
Mine didn’t flatten this time either! When I make them I do pat them out into a disc rather than leaving them as a ball… but this time they just GREW.