Not only is this flowering tea absolutely beautiful, it’s delicious—whether I decide to steep it for five minutes or all day. The longer it steeps, the creamier it becomes. I’ve even had it as an iced tea. When they say you can steep it several times, I’m pretty sure that means indefinitely. I’ve re-steeped the same tea ball for three days before. That’s a lot of cups of tea! I eventually threw it away because I was ready to move on to another tea, finally. :) At some point it just becomes a utilitarian decoration on my desk!
Flavors: Creamy, Floral, Smooth, Sweet