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Cameron B. drank Christmas Breakfast by T2

4330 tasting notes

Work – 12:00 PM

My box says “T2 Holiday Breakfast”, but otherwise looks identical to the photo. Maybe it was a difference between the Australian and North American versions? shrugs

I used two bags for a 16 ounce pot (which is about 5g, if the net weight on the package is to be believed).

This tea is surprisingly light, with the base tea being almost nonexistent. It does taste rather cookie-ish, but the spice notes are light enough to make me think “snickerdoodle” rather than “gingerbread”. There is ginger, which is nicely warming, alongside sweet cinnamon. A light, lingering sweetness in the aftertaste also suggests licorice. There is nutmeg mentioned on the package, but I’m not sure I can detect any alongside these stronger spice flavors.

All in all, it’s not a bad tea. It is perhaps a bit too light, next time I may try steeping it a bit longer and/or using additional bags.

Flavors: Anise, Butter, Cinnamon, Cookie, Cream, Ginger, Licorice, Sweet

Preparation

200 °F / 93 °C 3 min, 0 sec 5 g 16 OZ / 473 ML

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Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2025 SIPDOWN CHALLENGE! ~
- February sipdowns: 5
- Total 2025 sipdowns: 39

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia (or monkfruit, etc.).

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing