I’ll admit, I was in a bit of a hurry when I made this today, so the water was slightly too hot, and the steep was about half a minute longer than intended.
There’s a sweet, creaminess from the tea which I associate with the petals within it — actually, I wonder if that’s what it was yesterday with Madam Red too. Overall, it’s a little too light for my tastes, but it’s not bad.
Preparation
5 min, 30 sec
