This is our Featured Reblend for February – and unfortunately (due to having less Genmaicha in stock than I realized) there isn’t a whole lot of it left after fulfilling subscriptions.
This tastes so much like I remember it – nice toasty rice flavor from the genmaicha – a sweet, custardy note, a touch of mango (that hits toward the finish and lingers) and toasted coconut. Sweet, yummy, creamy deliciousness. A nice representation, I think, of my favorite Thai dessert.
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Awww I’m sad I missed this. I was going to buy it even though I have way too much tea and just received a 52teas order but I decided to sleep on it. I’ll take it as a sign from the universe I need to drink more tea before I can buy any more.
Is there any chance you’ll reblend it again anytime soon though?
Probably not soon. Maybe – if it does well in the 12 Teas of Christmas poll? This one takes more steps to blend than most of my other teas because I toast the sesame seeds and coconut and it requires more steps (not just because of the toasting) – and longer cure times as a result – it’s worth it in the long run, of course, but it’s not something that I can easily put on the slate to reblend any time.
Awww I’m sad I missed this. I was going to buy it even though I have way too much tea and just received a 52teas order but I decided to sleep on it. I’ll take it as a sign from the universe I need to drink more tea before I can buy any more.
Is there any chance you’ll reblend it again anytime soon though?
Probably not soon. Maybe – if it does well in the 12 Teas of Christmas poll? This one takes more steps to blend than most of my other teas because I toast the sesame seeds and coconut and it requires more steps (not just because of the toasting) – and longer cure times as a result – it’s worth it in the long run, of course, but it’s not something that I can easily put on the slate to reblend any time.