1962 Tasting Notes

This was another unfortunate miss today for me. The combination of orange and hazelnut came across as somewhat stale tasting. It lacked the richness and complexity I was hoping it would have.

Preparation
185 °F / 85 °C 3 min, 0 sec

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Added half a sugar cube, and a small splash of cream.
I didn’t get a hint of cardamom, which was unfortunate because it’s a flavor I absolutely love. I oddly got a somewhat savory butter aroma and the flavor was a very, very mild vanilla. Not quite the rich, cardamomy vanilla latte I was hoping for.

Preparation
185 °F / 85 °C 3 min, 0 sec

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100

Wow. This tea is pretty extraordinary, and I’m surprised it doesn’t have a higher rating. The dry aroma is pretty nonexistent for me. However, the flavors are explosive. One cube of raw sugar really set this one over the edge. Rich cherry flavor, combined with luxurious cream. Incredible. I’m currently trying to sip down, but I will be buying 4oz of this one asap.

Preparation
190 °F / 87 °C 3 min, 0 sec

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78
drank Lemon Smash by DAVIDsTEA
1962 tasting notes

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19

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61
drank Cool Eucalyptus by DAVIDsTEA
1962 tasting notes

Absolutely love this tea. It’s great hot, and I imagine it would be equally delicious iced. It’s dimensional and can be either refreshing and cooling, or comforting and restorative. Adding Starbuck’s juniper syrup really elevated it.

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61
drank Cool Eucalyptus by DAVIDsTEA
1962 tasting notes

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61
drank Cool Eucalyptus by DAVIDsTEA
1962 tasting notes

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Profile

Bio

Hello! I live in Los Angeles with my boyfriend and 4 cats [+however many foster cats I have at the moment]. I’m also obsessed with all things spooky.

I became obsessed with the world of tea through DavidsTea years ago. I love to try new brands, so I’m constantly on the look out for new-to-me companies.

Favorite Brands:
Whispering Pines
Brutaliteas
August Uncommon
Lupicia
Taiwan Tea Crafts
52Teas

Favorite flavors:
Marshmallow
Vanilla
Marzipan
Almond
Honey
Smoke
Cocoa
Malt
Sweet Potato
Banana
Pineapple
Melon

Dislikes:
Stevia
Red Rooibos
Coconut

Though, I’ll taste anything once!

Location

Los Angeles, CA

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