Sencha Superior Uji

A Green Tea from

Rating

85 / 100

Calculated from 6 Ratings
Tea type
Green Tea
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Ingredients
Green Tea
Flavors
Grass, Kale, Orchids, Peas
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 11 oz / 312 ml of water
Set water temperature to 165 °F / 73 °C
Use 4 g of tea
Steep for 1 min, 15 sec
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8 Tasting Notes View all

“While I think my labeling is wrong on my sample – ingredients say it has puffed corn, brown rice, and matcha with sencha (sounds like genmaicha to me) the tea is clearly what the name says on the...” Read full tasting note
“This was a free sample I received from Zen Tea! It’s a small sample package, but it seems like I have enough for three cups worth. I’ve found with senchas that less is more. More leaf does not...” Read full tasting note
“This sencha is a such a lovely tea. It represents everything I love about green tea. It is sweet, a little grassy with a salty marine breeze at the end of the sip. It’s very clean, and if prepared...” Read full tasting note
“Haute sencha converges at some point with gyokuro—well, that’s my impression, at any rate. This one, the Superior Uji Sencha from Zen Tea is a perfect illustration of that thesis. Yesterday’s...” Read full tasting note

Description

Sencha is the most commonly enjoyed variety of Japanese green tea. Sencha contains more of the beneficial nutrient Catechin than other green teas, because it is grown in full sunlight, thus it becomes yellow-green in color. Sencha tastes gently astringent and smells wonderfully fresh. Sencha is harvested three or four times a year. But with each harvest, the tea becomes slightly lower in quality. This is why the first flush, or Ichiban Cha, is the best. All of our Sencha products are made exclusively from Ichiban Cha. You will certainly be delighted with the fine and generously harmonized flavor of our Sencha.

Price: $22 / 100g

About Zen Tea

Company description not available.

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