“This was one of my somewhat more recent sipdowns. I think I finished my pouch of this tea in either June or July. As Yunnan pure bud bi luo chun black teas go, I actually found this one to be...” Read full tasting note
This exquisite black tea is made from first flush of spring harvest tea leaves. Simao area pure bud material. Picked when the tea is still just tender little buds, the tea is processed with great care to produce this lovely rolled Bi Luo Chun Black tea.
The taste is potent but smooth with hints of sugarcane and milk chocolate!
For best results we recommend using about 4 to 5 grams per 100ml of water when brewing.
Spring 2018 Harvest
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