“This was my most recent green tea sipdown. I spent the better part of a week finishing a 50g pouch of this tea alongside several samples of other teas. Truthfully, I was and still am a little...” Read full tasting note
“What can I say, I’m a total sucker for fresh spring harvests (xincha). This green is superb and it trumps the 2016 Wuliang mao feng. Nice pungent apricot/peach blossom aroma. Much more robust than...” Read full tasting note
This lovely high mountain green tea from Wu Liang mountain of Simao is organically grown, but is no longer certified! “Jade Tips” is a premium tippy pick that features small leaves with a powerful thick aroma and pungent umami taste. Yunnan Large Leaf varietal green tea that is picked in a very small window of time and then immediately processed to preserve it’s green and fresh character. The taste is stronger and more vegetal than the “Wu Liang Mao Feng” which has floral and fruit notes. The after-taste and mouth-feeling is long-lasting and pleasantly stimulating!
Incredibly tasty and pure high mountain green tea!
We recommend brewing with 85-90C water with short infusion times (10s, 15s, 20s, 30s).
Spring 2017 harvest!
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