Simao Spring Tips Pure Bud Black Tea of Yunnan Autumn 2015

A Black Tea from

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Tea type
Black Tea
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Ingredients
Black Tea
Flavors
Chocolate, Malt
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 16 oz / 473 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 3 min, 0 sec
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1 Tasting Note View all

“This tea is very malty, too malty for my tastes. There are some chocolate notes behind the malt. It is a very strong black tea. If you don’t mind strong malt flavor I think you would like this tea....” Read full tasting note

Description

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About Yunnan Sourcing

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