2011 Mengku Grade 3 Ripe Puerh Tea Mini Tuocha

A Pu'erh Tea from

Rating

77 / 100

Calculated from 3 Ratings
Tea type
Pu'erh Tea
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Ingredients
Pu Erh Tea
Flavors
Mushrooms, Wet Earth, Wet Wood
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 3 oz / 100 ml of water
Set water temperature to 205 °F / 96 °C
Use 5 g of tea
Steep for 0 min, 15 sec
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2 Tasting Notes View all

“This is a pretty good daily pu-erh. the smell is earthy, and a bit like mushroom. The mouthfeel is very smooth, creamy and thick with no astringency or bitterness at all. Even though i overstepped...” Read full tasting note
“These little guys are pretty good! They have a nice smooth mouthfeel and pack a nice cha qi. The nose is earthy with fresh bread and a slight sweet smell. The taste is very nice and earthy. Not a...” Read full tasting note

Description

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About Yunnan Sourcing

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