“Another sample from Leafhopper, thank you :) This is an Wuyi tea I can get behind. It’s too tannic and drying to want it everyday but it has a great expression of heavenly orchid, rainforest, and...” Read full tasting note
“Thank you leafhopper! Quickie note. I was more into this one than I expected. It’s very woody and heavy on the sweet potato / yam side, but super pleasant in smell and taste. It’s on the cedar,...” Read full tasting note
“Wuyi Origin released this “benefit tea” to provide a lower-cost option during the pandemic, and I applaud them for their thoughtfulness. What’s more, it’s actually a tea people would want to drink!...” Read full tasting note
This is a black tea that I use my rock tea raw material to process. The variety is Chunlan （春兰）which is a high-flavor variety in Wuyishan rock tea. I use this raw material to process oolong tea every year, and then I processed a little into black tea version in 2020 and sent it to WuYi Origin Tea Club numbers . This year I also processed a little as benefit tea which is affordable and you can drink it every day. But the quality is definitely higher than the regular Tea .
Company description not available.