“Here is another sipdown from earlier in the month. I think I finished what I had of this tea back around the start of last week or the end of the prior week. I can’t be sure at this point. Anyway,...” Read full tasting note
“Expected to hate this because I dislike white tea so much and yellow yea seems close to white, conceptually. But I neither like nor dislike it. It certainly tastes healthy. Very vegetative. Lots of...” Read full tasting note
“Thanks for the very FRESH sample. 5-6 grams in a 150 mL glass gaiwan gives 2 teaspoons leftover for the recommended brewing which I’ll do later. Spindly delicate medium-dark green leaves and buds...” Read full tasting note
An aromatic yellow tea with smooth lingering notes of hay and lightly toasted corn.
Tasting Notes:
- Floral aroma
- Smooth texture
- Smooth taste of hay and lightly toasted corn
Harvest: Summer, June 2018
Origin: Maodong, Guizhou, China
Organic: Certified organic
Variety: Sinensis
Sourced: Direct from a local tea factory in Maodong
Percentage of price going back to the farmer: 20%+
Brewing Advice:
- Heat water to roughly 75°C/167°F
- Use 2 teaspoons per cup/small teapot
- Brew for 30-60 seconds
Packaging: Resealable ziplock bag
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