Hubei Province Golden Tips Congou (ZK68)

A Black Tea from

Rating

80 / 100

Calculated from 3 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 205 °F / 96 °C
Steep for 3 min, 45 sec
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7 Tasting Notes View all

“Oh, Doulton! Thank you, thank you for all the lovely tea to try! The dry leaves have a very powerful aroma. Strong Golden Monkey? But wait! No, more similar to Zhen Quo Super China Black! But...” Read full tasting note
“My after lunch tea today is this fine varietal. Opening a new bag of this, I was then surprised that I had already sampled this tea from a small sampler bag. Once again I find this tea is...” Read full tasting note
“This was a great tea from Upton that disappeared quickly. Pronounced chocolate and tobacco notes, with a red-wine body reminiscent of good Keemuns. Upton has a habit of finding these unique China...” Read full tasting note
“The leaves of this tea have a powdery residue. If you have the habit of shaking your tin like I do, you’ll get a nice tea cloud when you open the top. I suggest you do not do this! This tea brews...” Read full tasting note

Description

A new production of this fine congou from Hubei province. These beautiful, golden buds produce a liquor with medium body and a complex, rich flavor. The liquor has a hint of sweetness, with a smoky note.

About Upton Tea Imports

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