“last tea of the day and a sample sipdown of that, from the lovely cteresa. Pretty sure i’d be willing to add this into my cupboard, even in a 100g quantity not because it’s the most amazing blow...” Read full tasting note
“I have been madly and deeply in love with rooibos lately. Since the first time I tried rooibos, its delightful, natural sweetness has been lingering in my mind. And this cup of Une Autre Idée was a...” Read full tasting note
“For the first time since last Sunday when the haze started to hit on us, I managed late today to open my windows and breath almost fresh air. Since my living-room used to stink increasingly like a...” Read full tasting note
“An other idea? Another tea bag from Dustin, thank you so much! Unfortunately last from those being caffeine-free. Steeped as suggested; 85°C water (rather closer to 90°C); steeping for 4-5...” Read full tasting note
Here is my proposal: a red Rooibos with notes of Guanabana, an exotic fruit from South America, passion fruits and other secrets for an infusion to be enjoyed at any time… The idea? Not to have any alternative choice. The quest ? Impossible to refuse. Some are reluctant? My grand-mother would always say « if you wish to criticize it, either you do it better or you keep silent ». Then, I’m asking once more: any other idea?
Ideal brewing time: 4 to 5’
Water temperature: 85°C (185°F)
Ingredients: Red Rooibos, Flavors of Soursop Fruit, Red Passionfruit, Peach, Pineapple, Vanilla, Coconut, Raspberry, Pineapple pieces, Calendula Petal
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