Moroccan Mint

A Green Tea from

Rating

83 / 100

Calculated from 4 Ratings
Tea type
Green Tea
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Ingredients
Not available
Flavors
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Sold in
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Caffeine
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Certification
Not available
Typical Preparation
Set water temperature to 175 °F / 79 °C
Steep for 2 min, 15 sec
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9 Tasting Notes View all

“Mmmmm just what I was after! For some reason, I’ve been all about the mint this week, and I am loving it! Lately, because I’m trying to drink down my stash and I can’t waste too much time at work,...” Read full tasting note
“Brewed this one up tonight to split with De, since she’s here a-visiting this weekend. It was exactly what I needed after eating too much beef at Five Guys. The mint and green worked together to...” Read full tasting note
“Goddamn I suck at tea reviews. I drank this. It was tasty.” Read full tasting note
“So I don’t usually go in for Moroccan Mint teas because I’m not a fan of peppermint or green tea, sooooooo yeah. But this was in the sipdown pile so I coldbrewed it for today (and stuck the rest of...” Read full tasting note

Description

This traditional blend from Northern Africa features Gunpowder green tea, blended with mint leaves. This combination has become very popular since the mint and the tea are refreshing and thirst quenching. It is common to serve this tea with honey or sugar. You can substitute the sugar with other types of sweetener, such as Stevia or Agave nectar. Can be served hot or cold.

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