“I have to fall in with the general consensus here – this reminds me of a Bohea. But it does differ in some important ways, too, at least from the two(ish?) Bohea I’ve had. It smells smoky and a...” Read full tasting note
“When I opened the tin of this, I was intrigued by the smell. Smoke. Not as intense as a lapsang, but more obvious than most Keemuns I’ve tried. The other person to write a tasting note about it...” Read full tasting note
“I have so much backlogging to do, but right now I’m just going to sit here and relax while enjoying this tea. It seems a bit smokier today but perhaps that is because I haven’t had the Bohea...” Read full tasting note
Native Name: Zhengshan Xiao Zhong
Origin: Wuyishan, China
Plucking Season: Early Summer
Introduction: Zheng Shan ‘original mountains’ comprise the highlands of Wuyi Mountain National Nature Reserve in northwestern Fujian province, China.
Within the area is a 400 year old tea garden in Tong Mu Guan of Xing ‘Star’ Village. The Xiao Zhong ‘small species’ varietal tea plants grow scattered along the rocky ground between a clear mountain stream and wild bamboo forest.
Flavor Profile: Complex, sweet fruit and cocoa aromas are complemented by a subtle smoky character
Certified Organic by: Quality Assurance International (QAI)
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