“Light. Airy. Sweet. Springy. As it seems that I’ve fallen heavily for oolongs after the previous good trials with these specimens, it’s more than required to take a couple more tasting tests to see...” Read full tasting note
Lightly oxidated (18%) Dong Ding type oolong tea. Dark green leaves are rolled tightly and the aroma is freshly floral, the liquid has a greenish-golden tint and the taste offers soft notes with fruity aftertaste.
2-3 mins, 80-85 degrees celcius
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