“Backlog: In my full-length review of this tea – http://sororiteasisters.com/2014/07/28/first-flush-long-jing-green-tea-from-teasenz/ – I stated that it was an exceptionally fresh tasting Long Jing....” Read full tasting note
“A longjing that tastes more like it was grown outside the region and made into the "dragonwell’ style. There is that lovely chestnut element to Chinese green teas, but also a bitter and stale...” Read full tasting note
“I am having one of those days where I just cannot get my brain to stay focused on one thing for more than five minutes. I have drifted from one thing to another just like a butterfly to thought...” Read full tasting note
A first flush Longjing tea picked in early spring. An exceptional quality rarely seen outside of China.
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