Thurbo (Spring) Darjeeling Black Tea

A Black Tea from

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Tea type
Black Tea
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Ingredients
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Caffeine
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Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 2 min, 30 sec
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1 Tasting Note View all

“Yummy yummy. A little more green tea-like veggie flavor than other FF darjeelings I’ve had. Made in the shiny new Breville (!)—I’ve quickly learned what some have hinted at about needing to...” Read full tasting note

Description

This is a Darjeeling for all-day enjoyment from morning to night. It provides a well-balanced, subtle cup with a suggestion of grass and sweet hay, freshly-steamed asparagus and a hint of sweet spice. It is perfect for the casual Darjeeling lover who likes to take time to enjoy and savor its taste, but it also takes its proper place in the scheme of things by complementing other accompaniments without overpowering them. Tastes great with fresh scones, cookies and snacks!

Thurbo is a very famous name when it comes to Darjeeling Teas. It’s indigenous clonal teas have unique character, this combined with others ‘jats’ like P316 & AV2 grow matchless autumnal teas. The teas imbue a rare and delicate fragrance. Its China is bright and full of flavour and Assam hybrids taste sweet.

Sku: FFTBCB
Grade: FTGFOP1 Tippy Clonal
Date of Picking: Apr, 2013
Type: Black
Flush: First
Plantation: Thurbo
Specialty: Exotic
Caffeine Level Low Caffeine
Best Use To feel happy
Certified USDA Organic

Steeping Instructions
1-2 TSP
90-100C / 194-212F
3-5 Mins

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