2015 Ban Peng Gushu Spring Raw

A Pu'erh Tea from

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Tea type
Pu'erh Tea
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Ingredients
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Typical Preparation
Use 3 oz / 75 ml of water
Set water temperature to 195 °F / 90 °C
Use 5 g of tea
Steep for 0 min, 15 sec
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1 Tasting Note View all

“Ban Pen is a BuLang village found close to Lao Ban Zhang and Lao Man’e. It is home to the LaHu minority people who earn the majority of their living from tea and ancient tea trees surround the...” Read full tasting note

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