“For a key to my rating scale, check out my bio. Flavor is mildly complex but too light and eventually quite astringent. Fuller body notes than the other Tea Urchin teas I’ve tried but still quite...” Read full tasting note
“Breaking this one out after the "Chairman"was a bit indecisive tonight. I received this courtesy of a tea friend to try. I read the vendors note and am fairly excited to try this one. The sample I...” Read full tasting note
“A lovely tea acquired from Tea Urchin. It has a touch of fruitiness, the good kind of bitterness, and a well balanced young pu erh flavor that held up well to a good number of steepings. It seems...” Read full tasting note
深谷幽兰 “Shen Gu You Lan” is the name given to Legend of Puer’s signature cakes from the Da Xue Shan 大雪山 and Bingdao 冰岛 regions. This tea was produced in early Spring, 2012, from 500-600 year old trees growing in a single grove above 1,900m on Dongbanshan 东半山. The trees were picked on March 16th and again on the 27th, adding complexity and sweetness. This is an exceptional tea, packing plenty of chaqi and an intense huigan. We think it’s hands down Legend of Puer’s best cake ever.
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