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An exceptional variety Darjeeling tea plucked from the young and pure AV2 clonal bushes of the “Edenvale” section of this beautiful and famous plantation of Darjeeling.
The dry leaf are wiry in appearance and come in colours of gold ,olive and reddish brown and has a lot of bold silver and gold unbroken tips. The dry leaf gives out extremely delicious flavours of vanilla, dark chocolate and roses.
When steeped for complete 4 minutes the cup releases bright golden liquor. Each Sip reminds of crisp white wine. There is the dryness to the tongue, the slight hints of different fruity flavours that you coax can tease until they fade or morph into something else entirely.
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