“oh wow. i really have no idea how tao tea leaf did this. a pure, high quality, elegant black. no smoke. no acid. a beautiful black base for a pristine wild tasting pink rose…. why pink? because i...” Read full tasting note
“I FINALLY arrived home…after 3 hours spent in the trains, subways and buses.There was a fire in a Parisian station and the traffic was terrible on several lines.Horrible. It’s now almost 11 and...” Read full tasting note
“What is happening to me, reaching for a rose tea, ha. Now that I’ve had a couple that were good I’m more open to the idea. And this does a really good job of being balanced, where the rose is...” Read full tasting note
“Since I don’t have a gaiwan (yet), I’m having this in yellow flower much. Smells nicely like rose. Like I put some flowers in my kitchen. The flavour is mildly floral and a little sweet. Don’t...” Read full tasting note
The Rose Congou base is a black tea that has been infused with the scent of rose pedals upwards of 5 times. The tea has the sweet aroma of rose pedals and fruity almost malt like undertones. Black tea may help lowering cholesterol and blood pressure.
Ingredients: Black tea, natural rose flavours, rose pedals.
Steeping instructions:
Temperature: 100°c /212°F
Amount: 3g per cup.
Steep Time: 2-3 minutes
For iced tea brew the same amount of tea in half the amount of water. Then fill your cup with ice, pour the tea and enjoy!
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