“I’m officially a sucker for Smith Tea Mint blends. I snagged one of the limited edition (I think?) boxes of this, as I can never say no to their peppermint blends. They’ve made some of my very...” Read full tasting note
Created specifically for the stars of Chefs Week PDX to serve after a stellar dinner. A caffeine free chef-d’oeuvre of crisp, cool Pacific Northwest peppermint blended with fragrant hyssop, lemon myrtle, lavender, honeybush, and the bright floral notes of juniper berries. The perfect finish to a delicious evening.
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