“Thanks for the sample TeaBrat! I don’t think I’ve ever had a tea quite like this before. Hot, it was so dynamic and complex, and yummy! I coulda sworn there was yerba mate in there but nope it’s...” Read full tasting note
“yumm spearmint! yumm lemon! requesting this tea in a swap with jump62359 was a no brainer. this bright floral green with a citrus flair is best very hot and any time of the day. i know i have a few...” Read full tasting note
“Another sample, care of TastyBrew. Thanks! :) A mild green tea with Spearmint & Lemon Myrtle. I’m not always a huge mint fan, & I much prefer peppermint over spearmint, but this tea is a...” Read full tasting note
“Sipdown (118). Worst day ever on my gosh. You know it’s a bad day when you don’t even feel like drinking tea at night because THERE’S NO TEA TO DRINK. Like seriously. I don’t feel like drinking any...” Read full tasting note
Rare green teas from China combined with aromatic spearmint grown in Oregon and a hint of lemon myrtle from Australia. Fez artfully evokes old Morocco, and tastes best when shared with friends while lounging on pillows.
Ingredients: Spring harvested full leaf Mao Feng China green tea, Oregon spearmint leaves and Australian lemon myrtle.
Steeping Instructions: Bring filtered water to 190 degrees. Steep 3 minutes. Preferably while wearing a fez.
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