2006 Mengku Mu Shu Cha Raw

A Pu'erh Tea from

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Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
Plum, Red Wine, Tobacco
Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Use 6 oz / 177 ml of water
Use 6 g of tea
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1 Tasting Note View all

“Received from Yunnan Sourcing’s US site. My sample gave me a session of spicy tobacco, mulled wine and plum flavors. Throughout the steeps there was a balance of sweet and tart sensations that...” Read full tasting note

Description

2006 Mengku "Mu Shu Cha" Raw * 500g
Mu Shu Cha or "Mother Tree Tea" has been one of Mengku’s premium standards since it’s first production in 2005. Mu Shu Cha (literally "mother of tea trees), produced by Mengku Rong Shi from 2005, completed the advent of the village Bing Dao.

About Shuangjiang Mengku Tea Co., Ltd.

Company description not available.

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